Ember & Thyme Dining
A live-fire neighborhood dining room built around bright herbs, clean smoke, and late service energy.
Open Kitchen Placeholder
A live-fire neighborhood dining room built around bright herbs, clean smoke, and late service energy.
Chef Reva Lin rotates micro-menus daily from market crates delivered at 2 PM. The approach: acid first, smoke second, texture always.
118 Lumen Street, Foundry Block. Gluten-aware and dairy-free modifications available.